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Crémant de Loire made from a blend of Chenin, Chardonnay, Cabernet Franc, it has a complex nose and fine bubbles

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Langlois-Château offers us its Brut blanc, a blend of Chenin, Chardonnay and Cabernet Franc, of which Chenin is the main grape variety for this Crémant. The vines are planted on several clay-limestone and schist soils. The grapes are harvested by hand and a meticulous sorting is carried out on the plot and in the cellar. The colour is yellow and pale, the nose is complex with a subtle blend of lime blossom, accacia and hawthorn. It is characterised by its fine bubbles and freshness.


Alcohol content: 12,5% Vol. 
Vintage: no vintage
Grape variety : Chenin, chardonnay, cabernet franc


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